Technology Boost: TDB Backs Foodtechnics to Scale Indigenous Compact Roti Maker, Fueling Aatmanirbhar Bharat Vision

Technology Boost: TDB Backs Foodtechnics to Scale Indigenous Compact Roti Maker, Fueling Aatmanirbhar Bharat Vision​

Key Focus on Domestic Kitchen Automation​

The technology development landscape in India is seeing a surge of focused innovation as the Technology Development Board (TDB), under the Department of Science & Technology (DST), provides crucial financial backing to M/s Foodtechnics Pvt. Ltd. This support targets the commercialization of "ROTIDO - Compact Automatic Roti Making Machine with Inbuilt Kneader, Pressing and Roasting."

This initiative directly addresses the need for domestic kitchen automation and smart food processing solutions across India. The project aims to bring a fully indigenous, compact automated roti-making system into the market, supporting the broader vision of Aatmanirbhar Bharat through homegrown manufacturing prowess.

ROTIDO C-150: Defining Compact Automated Food Production​

Foodtechnics is set to introduce ROTIDO C-150, an intelligent and compact machine designed for a wide spectrum of users, including households, small businesses, restaurants, and institutional kitchens. This device integrates multiple complex functions into a single automated unit.

The machine is engineered to produce up to 150 rotis per hour while drastically reducing the requirement for manual labour. By automating critical processes, ROTIDO C-150 significantly improves hygiene standards and enhances operational efficiency in food preparation environments.

Technological Integration and Design Excellence​

A key differentiator of the ROTIDO C-150 is its seamless integration of core food processing technology within a compact footprint. The system features an inbuilt 2 kg kneader, an automated dough ball feeding mechanism, precision pressing, and three-layer controlled roasting technology.

The design incorporates intelligent process synchronization and programmable controls, ensuring uniformity in thickness and consistency in roasting. Furthermore, the integrated dough weighing system guarantees repeatable product quality with minimal human intervention needed during operation.

Strategic Impact on India's Manufacturing Ecosystem​

This project is poised to strengthen the domestic manufacturing ecosystem for food processing equipment by offering a robust indigenous alternative. Foodtechnics has built upon its success with larger industrial models like ROTIDO R-1000 and RS-1000, now tailoring this capability for the domestic and small commercial sectors.

By supporting businesses ranging from cloud kitchens and hostels to hospitals and canteens, the technology can mitigate labour dependency. This shift is vital for enhancing food consistency and overall operational efficiency across various small enterprise segments.

TDB Commitment to Innovation and Market Readiness​

Shri Rajesh Kumar Pathak, Secretary of TDB, emphasized the criticality of innovation in this sector. He stated that indigenous technologies like ROTIDO effectively address everyday challenges through affordable automation.

Mr. Pathak noted that TDB is committed to backing enterprises that demonstrate strong commercial potential and significant societal impact by developing market-ready solutions. The support provided underscores a commitment to global manufacturing competitiveness driven by Indian ingenuity.

Accelerating Commercial Adoption of Indigenous Technology​

The leadership at M/s Foodtechnics Pvt. Ltd. expressed sincere gratitude for the strategic assistance from TDB. This support is expected to substantially accelerate the commercial rollout of the ROTIDO C-150 platform.

The backing strengthens domestic manufacturing capabilities and promises wider adoption of indigenous automated food processing technologies. This move ensures that advanced, affordable tools are accessible across Indian households and small business owners alike.